Mad Millie Vegan Cheese Making Kit

Now vegans and cheese fans with lactose intolerances can enjoy delicious, home-made cheese! This kit includes the ingredients and supplies to make 18 batches (3.6 kg) of plant-based cheese.

Just add nuts to make marinated feta, soft mozzarella, firm mozzarella, halloumi, ricotta, cream cheese, or mascarpone. The delicious cheese is free from dairy and gluten and has no artificial flavours or preservatives. It makes for a great hobby while you’re at home or a gift for a vegan or lacto-free friend or family member!

• Thermometer
• Cheese Cloth
• Citric Acid
• Agar
• Tapioca Flour
• Savoury Yeast Flakes
• Cheese Salt
• How-to Guide

Ingredients:

450g Salt (sodium chloride, anticaking agent (535)); 100g Citric Acid; 75g Organic tapioca starch; 65g Agar powder; 40g Savoury yeast flakes (yeast (96%), salt).